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Product Tags
Tomato Sri da
Weight: 40 g
Diameter: 3.5×5 cm
Shape: oval
Color: red color
Fruit: plant has indeterminate habit, easy to grow and prolific Resistant to deceases
Maturity: 60 days after sowing
Remarks: tomato, other type
Categories | Other Type, TOMATO |
Tags | other type, Sri da, Tomato |
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Recent viewedProducts
Corn F1 MAIZE 008
Average yield (grain) 12,500 Kg./ha
Ear height 110 cm.
Plant height 200 cm.
Days to anthesis 53 days
Days to silking 56 days
Days to harvest 105-120 days
Grain type Semo Flint and Tip fill
Grain color Bright Orange
Rows of grain 14-16
Shelling percentage 83%
Husk cover Completely , very good
Ear type Cylindrical, small cob
Root and stalk system Very strong
Resistance to Downy Mildew Very Good
Resistance to rust disease Very Good
Remarks: corn , maize 008
Pepper PE502
Size: 1-1.2 X 8-10 g
Flesh: High pungent
Fruit: Shining green to dark green color, attractive red at maturity
Maturity: 65-70 days from sowing
Remarks: pepper, chili type, Tolerance to fruit rot and anthracnose, insect pest, excellent for fresh and dry consumption
Chinese Cabbage Pai Tsai 427
Weight: 200-300 g
Shape: wavy
Flesh: pink-deep red flesh, juicy, crisp and very sweet
Fruit: It has large stems, white and yellow color leaves
Maturity: 35-40 days from sowing.
Remarks: chinese cabbage
PAPAYA NO. 88
Weight: 1-1.5 kg
Color: light yellowish orange
Shape: elongated cylindrical
Fruit length: 20-30 cm
Fruit width: 12-14 cm
Pulp thickness: 2.5-2.7 cm
Remarks: good adaptation in cold and hot conditions.
Chinese Rape
Size : Height: 30-35 cm
Weight : 130-160 g
Maturity : 40 days from transplanting
Characteristics : Flavorful large leaves
Amaranth Ruby
Weight: 1-1.5 kg
Shape:
Flesh: lovely appearance and very good taste
Fruit: Large, red, round wrapped leaves
Maturity: 35-40 days after transplant
Remarks: amaranth , Good tolerance to poor conditions
Pepper PE503
Size: 0.8-1 X 6-9 g
Flesh: Very high pungent
Fruit: Shining green to dark green color, attractive red at maturity
Maturity: 65-70 days from sowing
Remarks: pepper, chili type, perform well in summer and rainy season, tolerance to fruit rot and anthracnose
Pepper PE500
Size: 1.2-1.3 X 11-13 cm
Flesh: Medium to high pungent
Fruit: Shining light green color, attractive deep red at maturity
Maturity: 65-70 days from sowing
Remarks: pepper, chili type, Tolerance to insect pest, excellent for fresh and dry consumption
Papaya No. 81
Fruit weight: 0.8 g – 1 kg
Fruit size: 20 cm with round bottom
Flesh: Red-orange, thickness 2.7 cm, 14 brix
Plant height: 180 cm (dwarfed)
Flowering: 60 days (30 cm heigh)
Maturity: 180 days (Summer), 200 days (Winter)
Yield: 60 kg/ plant/year
Remarks: Tolerant to Papaya Ringspot Virus, Tetranychus urticae, Non-GMO, good for transportation
Corn F1 MAIZE 008
Average yield (grain) 12,500 Kg./ha
Ear height 110 cm.
Plant height 200 cm.
Days to anthesis 53 days
Days to silking 56 days
Days to harvest 105-120 days
Grain type Semo Flint and Tip fill
Grain color Bright Orange
Rows of grain 14-16
Shelling percentage 83%
Husk cover Completely , very good
Ear type Cylindrical, small cob
Root and stalk system Very strong
Resistance to Downy Mildew Very Good
Resistance to rust disease Very Good
Remarks: corn , maize 008
Pepper PE502
Size: 1-1.2 X 8-10 g
Flesh: High pungent
Fruit: Shining green to dark green color, attractive red at maturity
Maturity: 65-70 days from sowing
Remarks: pepper, chili type, Tolerance to fruit rot and anthracnose, insect pest, excellent for fresh and dry consumption
Chinese Cabbage Pai Tsai 427
Weight: 200-300 g
Shape: wavy
Flesh: pink-deep red flesh, juicy, crisp and very sweet
Fruit: It has large stems, white and yellow color leaves
Maturity: 35-40 days from sowing.
Remarks: chinese cabbage
PAPAYA NO. 88
Weight: 1-1.5 kg
Color: light yellowish orange
Shape: elongated cylindrical
Fruit length: 20-30 cm
Fruit width: 12-14 cm
Pulp thickness: 2.5-2.7 cm
Remarks: good adaptation in cold and hot conditions.
Chinese Rape
Size : Height: 30-35 cm
Weight : 130-160 g
Maturity : 40 days from transplanting
Characteristics : Flavorful large leaves
Amaranth Ruby
Weight: 1-1.5 kg
Shape:
Flesh: lovely appearance and very good taste
Fruit: Large, red, round wrapped leaves
Maturity: 35-40 days after transplant
Remarks: amaranth , Good tolerance to poor conditions
Pepper PE503
Size: 0.8-1 X 6-9 g
Flesh: Very high pungent
Fruit: Shining green to dark green color, attractive red at maturity
Maturity: 65-70 days from sowing
Remarks: pepper, chili type, perform well in summer and rainy season, tolerance to fruit rot and anthracnose
Pepper PE500
Size: 1.2-1.3 X 11-13 cm
Flesh: Medium to high pungent
Fruit: Shining light green color, attractive deep red at maturity
Maturity: 65-70 days from sowing
Remarks: pepper, chili type, Tolerance to insect pest, excellent for fresh and dry consumption
Papaya No. 81
Fruit weight: 0.8 g – 1 kg
Fruit size: 20 cm with round bottom
Flesh: Red-orange, thickness 2.7 cm, 14 brix
Plant height: 180 cm (dwarfed)
Flowering: 60 days (30 cm heigh)
Maturity: 180 days (Summer), 200 days (Winter)
Yield: 60 kg/ plant/year
Remarks: Tolerant to Papaya Ringspot Virus, Tetranychus urticae, Non-GMO, good for transportation
Corn F1 MAIZE 008
Average yield (grain) 12,500 Kg./ha
Ear height 110 cm.
Plant height 200 cm.
Days to anthesis 53 days
Days to silking 56 days
Days to harvest 105-120 days
Grain type Semo Flint and Tip fill
Grain color Bright Orange
Rows of grain 14-16
Shelling percentage 83%
Husk cover Completely , very good
Ear type Cylindrical, small cob
Root and stalk system Very strong
Resistance to Downy Mildew Very Good
Resistance to rust disease Very Good
Remarks: corn , maize 008
Pepper PE502
Size: 1-1.2 X 8-10 g
Flesh: High pungent
Fruit: Shining green to dark green color, attractive red at maturity
Maturity: 65-70 days from sowing
Remarks: pepper, chili type, Tolerance to fruit rot and anthracnose, insect pest, excellent for fresh and dry consumption
Chinese Cabbage Pai Tsai 427
Weight: 200-300 g
Shape: wavy
Flesh: pink-deep red flesh, juicy, crisp and very sweet
Fruit: It has large stems, white and yellow color leaves
Maturity: 35-40 days from sowing.
Remarks: chinese cabbage
RelatedProducts
Pepper Yellow Star 099
Weight: 16-18 g
length: 12-15 cm
Color: turn dark yellow at maturity
Flesh: very spicy taste
Fruit: this yellow pepper is approximately 70 cm tall. Fruit is spreading and prolific with glossy yellow skin
Maturity: 75-80 days after sowing
Remarks: pepper, other type
Tomato TO505
Weight: 100 -110 g
Shape: round
Maturity: 70-75 days after sowing
Remark: tomato, processing type, high yield, heat tolerant, resistant to BW, TYLCV
Pepper Yellow 929
Weight: 17-19 g
Diameters: 2.0-2.5 x 12-15
Color: light yellow color skin (turn red at maturity)
Fruit: large, firm,
Maturity: 75-80 days after sowing
Remarks: pepper, other type
Pepper Garden Bird Seed
Weight: 0.2-0.3 g
length: 1.5-2 cm
Fruit: Garden Bird Seed pepper is green color and red when mature
Maturity: It can be harvested in 70-80 days from sowing
Remarks: pepper, other type
Pepper Yellow Star 099
Weight: 16-18 g
length: 12-15 cm
Color: turn dark yellow at maturity
Flesh: very spicy taste
Fruit: this yellow pepper is approximately 70 cm tall. Fruit is spreading and prolific with glossy yellow skin
Maturity: 75-80 days after sowing
Remarks: pepper, other type
Tomato TO505
Weight: 100 -110 g
Shape: round
Maturity: 70-75 days after sowing
Remark: tomato, processing type, high yield, heat tolerant, resistant to BW, TYLCV
Pepper Yellow 929
Weight: 17-19 g
Diameters: 2.0-2.5 x 12-15
Color: light yellow color skin (turn red at maturity)
Fruit: large, firm,
Maturity: 75-80 days after sowing
Remarks: pepper, other type
Pepper Garden Bird Seed
Weight: 0.2-0.3 g
length: 1.5-2 cm
Fruit: Garden Bird Seed pepper is green color and red when mature
Maturity: It can be harvested in 70-80 days from sowing
Remarks: pepper, other type
Pepper Yellow Star 099
Weight: 16-18 g
length: 12-15 cm
Color: turn dark yellow at maturity
Flesh: very spicy taste
Fruit: this yellow pepper is approximately 70 cm tall. Fruit is spreading and prolific with glossy yellow skin
Maturity: 75-80 days after sowing
Remarks: pepper, other type
Tomato TO505
Weight: 100 -110 g
Shape: round
Maturity: 70-75 days after sowing
Remark: tomato, processing type, high yield, heat tolerant, resistant to BW, TYLCV
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