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Product Tags
Tomato TO507
Weight: 250-300 g
Shape: global
Fruit: red
Maturity: Mid-maturing
Remark: tomato, Semi-determinate type, Resistant to TY. Tolerant to heat. Good shelf life. Suitable for cultivation in open fields
Categories | Processing Type, TOMATO |
Tags | Semi-determinate type, TO507, Tomato |
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RelatedProducts
Tomato TO134
Weight: 110-120 g
Shape: high round
Color: red
Fruit: Indeterminate plant 60-70 fruit per plant. Fruit has firm fresh .Good for Processing and fresh market 6-8 fruit per cluster, Resistant to BW and TYLCV
Maturity: Harvesting in 75-80 day after transplant
Remarks: tomato, table type, high yield and heat tolerant
Tomato To 4720
Weight: 25-30 g
Shape: round
Color: red
Fruit: the indeterminate cherry tomato, vigorous plant and high yielding. It set prolific fruits, 25-30 grams per fruit, 20-30 fruits per cluster. Fruits are good sweet taste.Tolerant to Fusarium diseases
Maturity: It can be harvested in 85-90 days from sowing
Remarks: tomato, cherry type
Tomato TO506
Weight: 200-230 g
Shape: round
Fruit: fruit is hard, red in color, Good fruit setting ability under high temperature. Long shelf life
Maturity: 75-80 days
Remark: tomato, indeterminate type, heat tolerant, resistant to TY, suitable for cultivation in greenhouse
Tomato Belle 162
Weight: 15-20 g
Color: red
Fruit: Plant has indeterminate habit, easy to grow and prolific. Leaves are medium size. Resistant to TMV and Fusarium wilt, firm and good taste
Maturity: It can be harvested in 80-85 days from sowing
Remarks: tomato, cherry type
TOMATO FACTS: Tomato, any fruit of the numerous cultivated varieties of Lycopersicon esculentum, a plant of the nightshade family (Solanaceae); also, the fruit of L. pimpinelli folium, the tiny currant tomato. Tomato plants are generally much branched, spreading 60-180 cm (24-72 inches) and recumbent when fruiting, but a few forms are compact and upright. Leaves are more or less hairy, strongly odorous, pinnately compound, and grow up to 45 cm long. The flowers are yellow, 2 cm across, pendant, and clustered. Fruits vary in diameter from 1.5 to 7.5 cm or more and are usually red, scarlet, or yellow; they vary in shape from almost spherical through oval and elongate to pear-shaped. The fruit is a soft, succulent berry, containing two to many cells of small seeds surrounded by jellylikepulp. Most of the tomato’s vitamin C is found in this pulp. The tomato is used raw in salads, served as a cooked vegetable, used as an ingredient of various prepared dishes, and pickled.
Tomato TO201
Size: 80-100g
Shape: Oblong
Plant: Semi-determinate
Maturity: 70-78 days
Remarks: tomato, processing type, cluster bearing, high yield, good for transportation, tolerant to TYLCV, Long shelf life
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