CHINESE RADISH
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Chinese Radish A1
weight: 170-190 g
length: 18-26 cm
Shape: long
Flesh : firm and of mild flavour
Fruit: The A1 Chinese radish produces large, long, uniform with smooth skin
Maturity: 45 – 50 days
Remarks: chinese radish
Chinese Radish Nightingale
weight: 180-200 g
length: 32-38 cm
Shape: long
Flesh : firm and of mild flavour
Fruit: This variety produces large, long, uniform, white roots with smooth skin well adapted to a wide range of growing conditions and resistant to pithiness
Maturity: 45 – 50 days
Remarks: chinese radish
Chinese Radish SNOW
weight: 350-400 g
Size: 20-25 cm
Shape: long
Fruit: White color
Maturity: 40-45 days from sowing
Remarks: chinese radish
