Tag: pumpkin
Showing 1–12 of 25 results
Pumpkin Daik Jade
Weight: 3-4 kg
Color: orange, yellow
Maturity: 85-95 days from sowing
Remarks: pumpkin, vigorous plant, good resistant to virus and diseases, high yield, long shelf life
Pumpkin Kang Kog
Weight: 4-8 kg
Skin: dark green
Fruit: The Kang Kog squash is vigorous and prolific Fruit is firm, large, Good resistant to diceases and climate change
Maturity: 85-90 days after sowing
Remarks: pumpkin, kang kog
Pumpkin KHAO TOG
Weight: 2400-4000 g
Flesh : Yellow
Fruit: Greenish-grey , mottle white
Maturity: 70-80
Remarks: pumpkin, khao tog, sticky and chewy
Pumpkin PK2116
Weight: 3-5 kg
Shape: Globe
Flesh: Orange
Maturity: 75-80 days
Remark: pumpkin, pk2116, Good resistant to virus early
Pumpkin PK4414
Weight: 5-6 kg
Shape: Flat-round
Maturity: 70-75 days from sowing
Remarks: pumpkin, pk4414, good resistant to virus, prolific, high yield
Pumpkin PK4416
Weight: 5-6 kg
Shape: Globe
Flesh: Yellow-Orange
Maturity: 70-75 days
Remark: pumpkin, pk4416, high yield, good resistant to virus early
Pumpkin PK4417
Weight: 6-8 kg
Shape: globe
Flesh: orange
Maturity: 70-80 days
Remark: pumpkin, pk4417, good resistant to virus early
Pumpkin PK4418
Weight: 4-6 kg
Shape : flat-round
Flesh: yellow-orange
Maturity: 75-80 days
Remark: pumpkin, pk4418, strong plant and provide early
Pumpkin PK4419
Weight: 6-8 kg
Shape : flat-round
Flesh: yellow-orange
Maturity: 80-85 days
Remark: pumpkin, pk4419, strong plant, provide early and high yield
Pumpkin PK4420
Weight: 1.5-1.8 kg
Shape: round
Fruit: deep green skin, yellow flesh, excellent taste
Maturity: It can be harvested in 70-80 days from sowing
Remarks: pumpkin, pk4420, compact plants, high yield, early, good resistant to virus
Pumpkin PK4423
Weight: 3.5-4 kg
Flesh: yellow-orange color, thick flesh
Fruit: mottled deep green skin
Shape: flat round
Maturity: 80-85 days from sowing
Remarks: vigorous, medium-early, prolific fruits, good resistant to virus
Pumpkin PK4424
Weight: 4-5kg
Flesh: yellow-orange color, thick flesh
Fruit: mottled deep green skin
Shape: globe shape
Maturity: 75-80 days from sowing
Remarks: early, prolific fruits and high yield, good resistant to virus
