Fruit: whitish-green color skin, cylindrical shape Size: 4.5cm x 17-18 cm, 220-240 g Maturity: 38-40 days from sowing Remarks: Vigorous vines and predominated female flowers, very high yield
CUCUMBER FACTS: The food value of the cucumber is low, but its delicate flavour makes it popular for salads and relishes. Fresh cucumbers should be firm, well-shaped, and bright green in colour. They may be kept in refrigerated storage for about two weeks.
Yield with husk 10,100 kg/ha
Yield without husk 2,000kg/ha
Plant height 210 cm
Ear height 140 cm
Ear/plant 2-3
Ear color Yellow
Silk length 8-10 cm
Days to Detassel 45-47 days
Days of Harvest 5-7 days
Good resistant to DM
Excellent root and stalk system
Fruit: deep green color skin, thick flesh, cylindrical shape Size: 4.5-5cm x 18-20 cm, 230-260 g Maturity: 35-38 days from sowing Remarks: Vigorous vines and predominated female flowers, high yield, tolerant to hot and humid conditions, resistant to Downy Mildew, long shelf life.
This hybrid cucumber has vigorous vines and leaves, with many side branches, medium variety. A creamy white colored fruit is very firm and crisp, 500-600 grams in weight, 5.5-6 cm in diameter, 23-25 cm in length. It can be harvested in 43-45 days from sowing. Good for long distance transportation.
Weight: 200-240 g Size: 5-5.5 x 22-24 cm Shape: long Fruit: high yield, attractive fruit Maturity: 50-55 days from sowing Remarks: bitter gourd, indian type
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