Our Products
Garland Chrysanthemum
Garland chrysanthemum is a leaf vegetable in the genus Leucanthemum. It is referred to as Tong Ho in Chinese and shungiku (春èŠ) in Japanese. It is one of the few annual plants in its genus and has yellow florets grouped in small rayed flower heads and aromatic, bipinnately lobed leaves. The vegetable grows very well in mild or slightly cold climates, but will go quickly into premature flowering in warm summer conditions. Seeds are sowed in early spring and fall.
RelatedProducts
Cucumber CU 4314
F1 Hybrid CU4314
Fruit: gradient green color, cylindrical straight
Size: 4.5-5.5cm x 17-19cm, 250-350g
Maturity: 38-40 days from sowing
Remarks: vigorous growth with good side-branches, very productive, high resistance to Downey Mildew disease
Eggplant Dark Purple
weight: 200-250 g
size: 12 x 15 cm
Fruit: Dark purple color
Maturity: 55-60 days after sowing
Remarks: eggplant
Bitter Gourd BG4718
Weight: 200-240 g
Size: 5-5.5 x 22-24 cm
Shape: long
Fruit: high yield, attractive fruit
Maturity: 50-55 days from sowing
Remarks: bitter gourd, indian type
Reviews
There are no reviews yet.