Fruit weight: 0.8 g – 1 kg Fruit size: 20 cm with round bottom Flesh: Red-orange, thickness 2.7 cm, 14 brix Plant height: 180 cm (dwarfed) Flowering: 60 days (30 cm heigh) Maturity: 180 days (Summer), 200 days (Winter) Yield: 60 kg/ plant/year Remarks: Tolerant to Papaya Ringspot Virus, Tetranychus urticae, Non-GMO, good for transportation
Weight: 4-5kg Flesh: yellow-orange color, thick flesh Fruit: mottled deep green skin Shape: globe shape Maturity: 75-80 days from sowing Remarks: early, prolific fruits and high yield, good resistant to virus
Weight: 1.5-1.8 kg Flesh: fine texture, orange, sweet flesh Fruit: yellow-brown rind Maturity: 65-70 days after sowing Remarks: squash, butternut type, high yield, good resistant to virus
Fruit weight: 0.8 g – 1 kg Fruit size: 20 cm with round bottom Flesh: Red-orange, thickness 2.7 cm, 14 brix Plant height: 180 cm (dwarfed) Flowering: 60 days (30 cm heigh) Maturity: 180 days (Summer), 200 days (Winter) Yield: 60 kg/ plant/year Remarks: Tolerant to Papaya Ringspot Virus, Tetranychus urticae, Non-GMO, good for transportation
Weight: 4-5kg Flesh: yellow-orange color, thick flesh Fruit: mottled deep green skin Shape: globe shape Maturity: 75-80 days from sowing Remarks: early, prolific fruits and high yield, good resistant to virus
Weight: 1.5-1.8 kg Flesh: fine texture, orange, sweet flesh Fruit: yellow-brown rind Maturity: 65-70 days after sowing Remarks: squash, butternut type, high yield, good resistant to virus
Fruit weight: 0.8 g – 1 kg Fruit size: 20 cm with round bottom Flesh: Red-orange, thickness 2.7 cm, 14 brix Plant height: 180 cm (dwarfed) Flowering: 60 days (30 cm heigh) Maturity: 180 days (Summer), 200 days (Winter) Yield: 60 kg/ plant/year Remarks: Tolerant to Papaya Ringspot Virus, Tetranychus urticae, Non-GMO, good for transportation
Weight: 4-5kg Flesh: yellow-orange color, thick flesh Fruit: mottled deep green skin Shape: globe shape Maturity: 75-80 days from sowing Remarks: early, prolific fruits and high yield, good resistant to virus
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