Pumpkin Kang Kog
Weight: 4-8 kg
Skin: dark green
Fruit: The Kang Kog squash is vigorous and prolific Fruit is firm, large, Good resistant to diceases and climate change
Maturity: 85-90 days after sowing
Remarks: pumpkin, kang kog
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Weight: 150-250 g
Size: 5-6 x 12-14 cm
Color: Green
Maturity: 38-40 days
Remark: Tolerant to downy mildew, high yield
Tomato Grand 168
Weight: 100-120 g
Shape: oblong
Color: pink-red
Fruit: A determinate type, this tomato is vigorous growth bearing large firm flesh and thick wall. It is suitable for processing and flesh market growing and harvesting high yield with disease tolerance
Maturity: It can be harvested in 90-95 days from sowing
Remarks: tomato, processing type
Cucumber CU BA-11
Size: 18×2.5 cm
Weight: 120 g
Fruit: green, cylindrical straight
Remarks: cucumber, high yield, good tolerant to diseases
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Pumpkin PK4420
Weight: 1.5-1.8 kg
Shape: round
Fruit: deep green skin, yellow flesh, excellent taste
Maturity: It can be harvested in 70-80 days from sowing
Remarks: pumpkin, pk4420, compact plants, high yield, early, good resistant to virus
Pumpkin PK4422
Weight: 1.2-1.5 kg
Color: mottle green skin
Fruit: yellow-orange flesh
Shape: peanut shape
Maturity: 60-65 days from sowing
Remarks: pumpkin, pk4422, compact plants, early, high yield
Pumpkin SQ 4403
Weight: 1-2 kg
Color: orange skin
Shape: flat-round
Fruit: the early variety and good set fruits, excellent in flavor and taste Tolerant to Powdery mildew and virus
Maturity: It can be harvested in 75-80 days from sowing
Remarks: pumpkin, sq4403
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