Our Products
Watermelon C-Somsri 148
Weight: 10-12 kg
Shape: oblong
Flesh: red, crisp, and sweet
Fruit: green rind with dark green stripes
Maturity: 78-80 days after sowing.
Remarks: watermelon, crimson sweet type, tolerant to fusarium, vigorous plants and vines, high yield
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Corn F1 MAIZE 008
Average yield (grain) 12,500 Kg./ha
Ear height 110 cm.
Plant height 200 cm.
Days to anthesis 53 days
Days to silking 56 days
Days to harvest 105-120 days
Grain type Semo Flint and Tip fill
Grain color Bright Orange
Rows of grain 14-16
Shelling percentage 83%
Husk cover Completely , very good
Ear type Cylindrical, small cob
Root and stalk system Very strong
Resistance to Downy Mildew Very Good
Resistance to rust disease Very Good
Remarks: corn , maize 008
Bitter Gourd BG4715
Size: 5.5-6 x 28-30 cm
Weight: 350-500 g
Shape: long
Fruit: grey-green color curds
Maturity: 55-60 days from sowing
Remarks: bitter gourd, indian type, high yield, good fruit settinga
Cucumber CU 4314
F1 Hybrid CU4314
Fruit: gradient green color, cylindrical straight
Size: 4.5-5.5cm x 17-19cm, 250-350g
Maturity: 38-40 days from sowing
Remarks: vigorous growth with good side-branches, very productive, high resistance to Downey Mildew disease
Corn F1 Maize 007
Average yield (grain) 8,000-13,000 Kg./ha
Ear height 100 cm.
Ear length (inch) 10-12
Ear wide (cm.) 5.0 – 5.4
Ear weight (g.) 300
Plant height 210-240 cm.
Days to anthesis 56 days
Days to silking 56 days
Days to harvest 110-120 days
Grain type Semi Flint
Grain color Orange – Yellow
Rows of grain 14-16
Shelling percentage 83%
Husk cover Completely
Ear type Cylindrical
Root and stalk system Very strong
Resistance to foliar diseases Good
Resistance to rust disease Good
Cucumber CU 4306
F1 Hybrid CU4306
Fruit: whitish-green color skin, cylindrical shape
Size: 4.5cm x 17-18 cm, 220-240 g
Maturity: 38-40 days from sowing
Remarks: Vigorous vines and predominated female flowers, very high yield
CUCUMBER FACTS: The food value of the cucumber is low, but its delicate flavour makes it popular for salads and relishes. Fresh cucumbers should be firm, well-shaped, and bright green in colour. They may be kept in refrigerated storage for about two weeks.
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