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Showing 61–72 of 423 results
Chinese Kale A-1
Shape: wavy
Fruit: A large, tall plant with long, thick stem Leaves are large, with long petioles and erect growth habit making it tolerant to Downy Mildew in the rainy season, and slow bolting
Maturity: 48 – 50 days
Remarks: chinese kale
Chinese Kale Chakkarpad
Shape: wavy
Fruit: This is a selected variety especially for high yields and uniform growth. Plant is medium size with large stem leaves are large and very thick but tender providing good eating quality
Maturity: 45 – 50 days from sowing
Remarks: chinese kale
Chinese Kale Oros
Shape: wavy
Fruit: The Oros kale is special selected variety, high yield and uniform growth. It has round and curl green leaf
Maturity: 45-50 days from sowing
Remarks: chinese kale
Chinese Kale Pet Nam Eak
Fruit: This Pet Nam Eak Chinese kale is special selected variety, high yield and uniform growth It has large, thick, and healthy upright stems
Maturity: 50 days from sowing
Remarks: chinese kale
Chinese Kale Yod Fah
Fruit: Vigorous and high uniform, selected to upright stem, good growth, waxy green leaf, and slow bolting, and tolerant disease
Maturity: 35 – 50 days from sowing
Remarks: chinese kale
Chinese Mustard
Leaf: This special selected Chinese mustard has thick and swirl large leaves, and firm petioles, a bit bitter taste. Good resistant to diceases and well adapted to a wide range of growing conditions
Maturity: 51-55 days after sowing
Remarks: chinese mustard
Chinese Mustard Nuae Chan
Leaf: curl leaves
Fruit: This variety has short light green leaf
Maturity: 50-55 days form sowing.
Remarks: chinese mustard
Chinese Radish A1
weight: 170-190 g
length: 18-26 cm
Shape: long
Flesh : firm and of mild flavour
Fruit: The A1 Chinese radish produces large, long, uniform with smooth skin
Maturity: 45 – 50 days
Remarks: chinese radish
Chinese Radish Nightingale
weight: 180-200 g
length: 32-38 cm
Shape: long
Flesh : firm and of mild flavour
Fruit: This variety produces large, long, uniform, white roots with smooth skin well adapted to a wide range of growing conditions and resistant to pithiness
Maturity: 45 – 50 days
Remarks: chinese radish
Chinese Radish SNOW
weight: 350-400 g
Size: 20-25 cm
Shape: long
Fruit: White color
Maturity: 40-45 days from sowing
Remarks: chinese radish
Chinese Rape
Size : Height: 30-35 cm
Weight : 130-160 g
Maturity : 40 days from transplanting
Characteristics : Flavorful large leaves
Chinese Rape Green Stem Flowering
Size : Height: 27-32 cm
Weight : 80-100 g
Maturity : 28-35 days from transplanting
Characteristics : Dark green stem, disease resistant
