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Product Tags
BUTTERFLY PEA
Flower: 4*3 cm
Color: deep blue
Categories | BUTTERFLY PEA, New Products |
Tags | BUTTERFLY PEA, deep blue |
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Recent viewedProducts
Pepper PE-HW1
Weight: 18-20 g
Size: 3.0-3.2 × 11-12 cm
Color: light yellow skin (turn red at maturity )
Maturity: 65-70 day from sowing
Remarks: pepper, chili type, hot pepper , tolerance to fruit rot and anthracnose, good for fresh maket
Pepper PE-SW1
Weight: 6-7 g
Size: 1.0-1.2 X 6-7 cm
Fruit: Resistant to BW and heat tolerance,high yield and fruit turn red
Maturity: 85-90 days from sowing
Remarks: pepper, chili type, good for fresh and dry market
RelatedProducts
Bitter Gourd BG4731
Weight: 200-300 g
Size: 5.5-6 x 25-28 cm
Fruit: glossy deep green skin
Maturity: 60-65 days from sowing
Remarks: bitter gourd, Indian type, high yield
Corn F1 MAIZE 009
Average yield (grain) 9,750-12,812.5 Kg./ha
Ear height 103 cm.
Plant height 208 cm.
Days to anthesis 56 days
Days to silking 56 days
Days to harvest 110-120 days
Grain type Semi Flint
Grain color Orange – Yellow
Rows of grain 16
Shelling percentage 83%
Husk cover Completely
Ear type Cylindrical
Root and stalk system Very strong
Resistance to foliar diseases Good
Resistance to rust disease Good
Remarks: corn , maize 009
Pumpkin PK4423
Weight: 3.5-4 kg
Flesh: yellow-orange color, thick flesh
Fruit: mottled deep green skin
Shape: flat round
Maturity: 80-85 days from sowing
Remarks: vigorous, medium-early, prolific fruits, good resistant to virus
Pumpkin PK4422
Weight: 1.2-1.5 kg
Color: mottle green skin
Fruit: yellow-orange flesh
Shape: peanut shape
Maturity: 60-65 days from sowing
Remarks: pumpkin, pk4422, compact plants, early, high yield
Cabbage Five Stars F1
Cabbage Five Stars F1
Weight: 1.5-1.7kg
Shape: flat-shaped round head
Leaves: Bright green color leaves, thin and tender, fantastic taste
Maturity: 60 days after transplanting
Remarks: cabbage, suitable for tropical zone, high tolerance to diseases and heat
Bitter Gourd BG4731
Weight: 200-300 g
Size: 5.5-6 x 25-28 cm
Fruit: glossy deep green skin
Maturity: 60-65 days from sowing
Remarks: bitter gourd, Indian type, high yield
Corn F1 MAIZE 009
Average yield (grain) 9,750-12,812.5 Kg./ha
Ear height 103 cm.
Plant height 208 cm.
Days to anthesis 56 days
Days to silking 56 days
Days to harvest 110-120 days
Grain type Semi Flint
Grain color Orange – Yellow
Rows of grain 16
Shelling percentage 83%
Husk cover Completely
Ear type Cylindrical
Root and stalk system Very strong
Resistance to foliar diseases Good
Resistance to rust disease Good
Remarks: corn , maize 009
Pumpkin PK4423
Weight: 3.5-4 kg
Flesh: yellow-orange color, thick flesh
Fruit: mottled deep green skin
Shape: flat round
Maturity: 80-85 days from sowing
Remarks: vigorous, medium-early, prolific fruits, good resistant to virus
Pumpkin PK4422
Weight: 1.2-1.5 kg
Color: mottle green skin
Fruit: yellow-orange flesh
Shape: peanut shape
Maturity: 60-65 days from sowing
Remarks: pumpkin, pk4422, compact plants, early, high yield
Cabbage Five Stars F1
Cabbage Five Stars F1
Weight: 1.5-1.7kg
Shape: flat-shaped round head
Leaves: Bright green color leaves, thin and tender, fantastic taste
Maturity: 60 days after transplanting
Remarks: cabbage, suitable for tropical zone, high tolerance to diseases and heat
Bitter Gourd BG4731
Weight: 200-300 g
Size: 5.5-6 x 25-28 cm
Fruit: glossy deep green skin
Maturity: 60-65 days from sowing
Remarks: bitter gourd, Indian type, high yield
Corn F1 MAIZE 009
Average yield (grain) 9,750-12,812.5 Kg./ha
Ear height 103 cm.
Plant height 208 cm.
Days to anthesis 56 days
Days to silking 56 days
Days to harvest 110-120 days
Grain type Semi Flint
Grain color Orange – Yellow
Rows of grain 16
Shelling percentage 83%
Husk cover Completely
Ear type Cylindrical
Root and stalk system Very strong
Resistance to foliar diseases Good
Resistance to rust disease Good
Remarks: corn , maize 009
Pumpkin PK4423
Weight: 3.5-4 kg
Flesh: yellow-orange color, thick flesh
Fruit: mottled deep green skin
Shape: flat round
Maturity: 80-85 days from sowing
Remarks: vigorous, medium-early, prolific fruits, good resistant to virus
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