Our Products
Carrot
The new Kuroda carrot
Length:18-20 cm
Weight: 150-200 grams
Maturity: 90-100 days after sowing.
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Grass Mombasa
length: 40-100 cm
Shape: oblong or paramidal
Fruit: A robust perennial, 2-3.5 m tall, with stems to about 14 mm diameter. loosely to densely tufted, shortly rhizomatous, erect or geniculately ascending, rooting at the lower nodes. Leaves glabrous to hairy Leaf blades linear to narrowly lanceolate. Panicle open, with secondary branches well developed and flexuous. Spikelets oblong, blunt or acute , rounded on the back. Anthers green. A taller and stronger plant than Tanzania
Remarks: grass
Eggplant Dark Purple
weight: 200-250 g
size: 12 x 15 cm
Fruit: Dark purple color
Maturity: 55-60 days after sowing
Remarks: eggplant
Eggplant Chao Pra Ya
Weight: 40-60 g
Shape: round
Fruit: chao Pra Ya matti gulla vigorous and prolific. It has round white-green color fruit
Maturity: 40-50 days after transplanting
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Cucumber CU 4325
Weight: 250-400 g
Size: 4.5-5 x 20-23 cm
Color: Green
Maturity: 36-38 days
Remark: High yield
Garland Chrysanthemum
Garland chrysanthemum is a leaf vegetable in the genus Leucanthemum. It is referred to as Tong Ho in Chinese and shungiku (春èŠ) in Japanese. It is one of the few annual plants in its genus and has yellow florets grouped in small rayed flower heads and aromatic, bipinnately lobed leaves. The vegetable grows very well in mild or slightly cold climates, but will go quickly into premature flowering in warm summer conditions. Seeds are sowed in early spring and fall.
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