Fruit: white color skin, thick flesh, cylindrical shape Flesh: firm, thick, crisp taste Size: 5.5-6 x 25-27 cm Weight: 600-700 g Maturity: 42-45 days from sowing Remarks: Vigorous vines and high yield, well side branches, good resistant to Downy Mildew
F1 Hybrid CU Dark Emerald Fruit: uniform deep green, thick flesh, small seed cavity, cylindrical shape Size: 5.5-6cm x 24-26cm, 250-300 g Maturity: 40-42 days from sowing Remarks: vigorous plant, well side-branches, provides high yield
Weight: 400-500 g Size : 5.5-6.5 x 22-26 cm Fruit: White color Maturity: 38-40 days Remark: High yield, resistant to downy mildew and powdery mildew, uniform cylindrical shape
F1 Hybrid CU4315 Fruit: deep green color skin, thick flesh, cylindrical shape Size: 5cm x 26-28 cm, 270-350 g Maturity: 35-38 days from sowing Remarks: Vigorous vines and predominated female flowers
F1 Hybrid CU4307 Fruit: gradient green color, cylinder straight, thick & crisp flesh Size: 5cm x 18-19cm, 260-280g Maturity: 36-38 days from sowing Remarks: good for storage and transportation, vigorous growth and good resistant to disease CUCUMBER FACTS: The food value of the cucumber is low, but its delicate flavour makes it popular for salads and relishes. Fresh cucumbers should be firm, well-shaped, and bright green in colour. They may be kept in refrigerated storage for about two weeks.
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