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Product Tags
Eggplant Petch Siam
Shape: round
Color: green color with dark green line pattern
Fruit: this selected matti gulla has water
Maturity: 40-50 days from transplanting
Remarks: thai herbs
Recent viewedProducts
Eggplant Petch Siam
Shape: round
Color: green color with dark green line pattern
Fruit: this selected matti gulla has water
Maturity: 40-50 days from transplanting
Remarks: thai herbs
Watermelon C-WM4142
Weight: 2-2.5 kg
Shape: round
Flesh: deep red flesh, firm crisp and very sweet
Fruit: light green skin with deep green stripes, thin tough rind
Maturity: 65-68 days after sowing
Remarks: watermelon, crimson sweet type, small icebox size and short vines
Watermelon C-WM4126
Weight: 2.5-4.0 kg
Shape: oval
Fruit: tough thin rind, dark green stripes on deep green skin, deep red flesh, firm, crisp and very sweet
Maturity: 68-70 days from sowing
Remarks: watermelon, crimson sweet type
Watermelon C-WM4140
Weight: 10-15 kg
Shape: oblong
Fruit: light green skin with deep green stripes, red flesh, firm and sweet
Maturity: 80-85 days from sowing
Remarks: watermelon, crimson sweet type, very vigorous vines and leaves, good for long distant transportation
Eggplant Petch Siam
Shape: round
Color: green color with dark green line pattern
Fruit: this selected matti gulla has water
Maturity: 40-50 days from transplanting
Remarks: thai herbs
Watermelon C-WM4142
Weight: 2-2.5 kg
Shape: round
Flesh: deep red flesh, firm crisp and very sweet
Fruit: light green skin with deep green stripes, thin tough rind
Maturity: 65-68 days after sowing
Remarks: watermelon, crimson sweet type, small icebox size and short vines
Watermelon C-WM4126
Weight: 2.5-4.0 kg
Shape: oval
Fruit: tough thin rind, dark green stripes on deep green skin, deep red flesh, firm, crisp and very sweet
Maturity: 68-70 days from sowing
Remarks: watermelon, crimson sweet type
Watermelon C-WM4140
Weight: 10-15 kg
Shape: oblong
Fruit: light green skin with deep green stripes, red flesh, firm and sweet
Maturity: 80-85 days from sowing
Remarks: watermelon, crimson sweet type, very vigorous vines and leaves, good for long distant transportation
Eggplant Petch Siam
Shape: round
Color: green color with dark green line pattern
Fruit: this selected matti gulla has water
Maturity: 40-50 days from transplanting
Remarks: thai herbs
Watermelon C-WM4142
Weight: 2-2.5 kg
Shape: round
Flesh: deep red flesh, firm crisp and very sweet
Fruit: light green skin with deep green stripes, thin tough rind
Maturity: 65-68 days after sowing
Remarks: watermelon, crimson sweet type, small icebox size and short vines
Watermelon C-WM4126
Weight: 2.5-4.0 kg
Shape: oval
Fruit: tough thin rind, dark green stripes on deep green skin, deep red flesh, firm, crisp and very sweet
Maturity: 68-70 days from sowing
Remarks: watermelon, crimson sweet type
RelatedProducts
Cucumber CU 4315
F1 Hybrid CU4315
Fruit: deep green color skin, thick flesh, cylindrical shape
Size: 5cm x 26-28 cm, 270-350 g
Maturity: 35-38 days from sowing
Remarks: Vigorous vines and predominated female flowers
Eggplant Short Purple
weight: 80-90 g
Fruit: Plant is large, many big branches, vigorous and prolific
Maturity: 54 days from transplanting
Remarks: eggplant
Cucumber CU 4306
F1 Hybrid CU4306
Fruit: whitish-green color skin, cylindrical shape
Size: 4.5cm x 17-18 cm, 220-240 g
Maturity: 38-40 days from sowing
Remarks: Vigorous vines and predominated female flowers, very high yield
CUCUMBER FACTS: The food value of the cucumber is low, but its delicate flavour makes it popular for salads and relishes. Fresh cucumbers should be firm, well-shaped, and bright green in colour. They may be kept in refrigerated storage for about two weeks.
Eggplant Chao Pra Ya
Weight: 40-60 g
Shape: round
Fruit: chao Pra Ya matti gulla vigorous and prolific. It has round white-green color fruit
Maturity: 40-50 days after transplanting
Remarks: thai herbs
Eggplant EG6106
Weight: 400-450 g
Shape: Round
Maturity: 65-70 days
Remark: eggplant, High yield
Cucumber CU 4315
F1 Hybrid CU4315
Fruit: deep green color skin, thick flesh, cylindrical shape
Size: 5cm x 26-28 cm, 270-350 g
Maturity: 35-38 days from sowing
Remarks: Vigorous vines and predominated female flowers
Eggplant Short Purple
weight: 80-90 g
Fruit: Plant is large, many big branches, vigorous and prolific
Maturity: 54 days from transplanting
Remarks: eggplant
Cucumber CU 4306
F1 Hybrid CU4306
Fruit: whitish-green color skin, cylindrical shape
Size: 4.5cm x 17-18 cm, 220-240 g
Maturity: 38-40 days from sowing
Remarks: Vigorous vines and predominated female flowers, very high yield
CUCUMBER FACTS: The food value of the cucumber is low, but its delicate flavour makes it popular for salads and relishes. Fresh cucumbers should be firm, well-shaped, and bright green in colour. They may be kept in refrigerated storage for about two weeks.
Eggplant Chao Pra Ya
Weight: 40-60 g
Shape: round
Fruit: chao Pra Ya matti gulla vigorous and prolific. It has round white-green color fruit
Maturity: 40-50 days after transplanting
Remarks: thai herbs
Eggplant EG6106
Weight: 400-450 g
Shape: Round
Maturity: 65-70 days
Remark: eggplant, High yield
Cucumber CU 4315
F1 Hybrid CU4315
Fruit: deep green color skin, thick flesh, cylindrical shape
Size: 5cm x 26-28 cm, 270-350 g
Maturity: 35-38 days from sowing
Remarks: Vigorous vines and predominated female flowers
Eggplant Short Purple
weight: 80-90 g
Fruit: Plant is large, many big branches, vigorous and prolific
Maturity: 54 days from transplanting
Remarks: eggplant
Cucumber CU 4306
F1 Hybrid CU4306
Fruit: whitish-green color skin, cylindrical shape
Size: 4.5cm x 17-18 cm, 220-240 g
Maturity: 38-40 days from sowing
Remarks: Vigorous vines and predominated female flowers, very high yield
CUCUMBER FACTS: The food value of the cucumber is low, but its delicate flavour makes it popular for salads and relishes. Fresh cucumbers should be firm, well-shaped, and bright green in colour. They may be kept in refrigerated storage for about two weeks.
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