Weight: 3.5-4 kg Flesh: yellow-orange color, thick flesh Fruit: mottled deep green skin Shape: flat round Maturity: 80-85 days from sowing Remarks: vigorous, medium-early, prolific fruits, good resistant to virus
Size: 2.5-3 kg Fruit: green and mottle color, rough skin, golden-yellow flesh, thick and sticky texture Maturity: 77-80 days from sowing Remarks: pumpkin, sq4412, vigorous vines and good side branches
Weight: 4-6 kg Flesh: yellow-orange Fruit: mottle, deep green skin Shape: flat-round Maturity: 70-75 days from sowing Remarks: good resistant to virus and diseases, early, high yield, long shelf life
Weight: 4-8 kg Skin: dark green Fruit: The Kang Kog squash is vigorous and prolific Fruit is firm, large, Good resistant to diceases and climate change Maturity: 85-90 days after sowing Remarks: pumpkin, kang kog
Weight: 1-1.8 kg Shape: long Flesh: golden-yellow color , sweetness and exceptional flavor Fruit: with green and creamy-white stripes, smooth skin Maturity: 70-75 days from sowing Remarks: pumpkin, sq4407
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