Weight: 4-6 kg Fruit: flat-round shape, dark green skin, shallow ridges Maturity: 75-80 days from sowing Remark: pumpkin, sq4411, good tolerant to disease and virus
Weight: 2-3 kg Shape: elongated pumpkin Flesh: yellow-orange color, good flavor Fruit: mottle green skin Maturity: 70-75 days after sowing Remarks: pumpkin, pk455456, plants are vigorous, provide prolific fruits and high yield, good resistant to virus, can grow all year round
Size: 4-5 kg Fruit: dark green color and little rough skin, golden yellow flesh, thick and sticky texture Maturity: 75-80 days Remarks: pumpkin, sq4408, small vines and leaves
Weight: 4-8 kg Skin: dark green Fruit: The Kang Kog squash is vigorous and prolific Fruit is firm, large, Good resistant to diceases and climate change Maturity: 85-90 days after sowing Remarks: pumpkin, kang kog
Weight: 3.5-4 kg Flesh: yellow-orange color, thick flesh Fruit: mottled deep green skin Shape: flat round Maturity: 80-85 days from sowing Remarks: vigorous, medium-early, prolific fruits, good resistant to virus
Weight: 2-3 kg Color: yellowish to orange Shape: flat-round Fruit: early variety and prolific, fruit is flat-round, flesh is golden yellow color, thick and sticky small vines and leaves make it good for close planting and suitable to grow in low land Maturity: 40-50 days from sowing Remarks: pumpkin, sq4402
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