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Product Tags
Watermelon C-WM4151
Weight: 10-12 kg
Shape: elongated
Fruit: wide green stripes on light green rind, red flesh, crisp, sweet taste
Maturity: 80-85 days from sowing
Remarks: watermelon, crimson sweet type, good resistant to soil disease, very strong plant, wide leaves and very vigorous vines
| Categories | Crimson Sweet Type, SOUTH AMERICA, WATERMELON |
| Tags | C-WM4151, crimson sweet type, Watermelon |
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RelatedProducts
Bitter Gourd BG4714
weight: 200-250 g
Size: 5.5 x 20-23 cm
Flesh: tender, medium bitter taste.
Fruit: Deep green color with the attractive shiny curds
Maturity: 50-55 days from sowing
Remarks: bitter gourd, indian type
Bitter Gourd BG4727
Weight: 140-160 g
Size: 4.5-5 x 15-16 cm
Fruit: Dark green color
Maturity: 50-55 days from sowing
Remarks: bitter gourd, indian type
Cucumber CU 4320
F1 Hybrid CU4320
Fruit: gradient green color, cylindrical straight
Size: 5.5-6 cm x 21-23 cm, 300-400g
Maturity: 38-40 days from sowing
Remarks: vigorous growth with good side-branches, high yield, strong resistant to Downey Mildew
Cucumber CU 4307
F1 Hybrid CU4307
Fruit: gradient green color, cylinder straight, thick & crisp flesh
Size: 5cm x 18-19cm, 260-280g
Maturity: 36-38 days from sowing
Remarks: good for storage and transportation, vigorous growth and good resistant to disease
CUCUMBER FACTS: The food value of the cucumber is low, but its delicate flavour makes it popular for salads and relishes. Fresh cucumbers should be firm, well-shaped, and bright green in colour. They may be kept in refrigerated storage for about two weeks.
Corn F1 MAIZE 008
Average yield (grain) 12,500 Kg./ha
Ear height 110 cm.
Plant height 200 cm.
Days to anthesis 53 days
Days to silking 56 days
Days to harvest 105-120 days
Grain type Semo Flint and Tip fill
Grain color Bright Orange
Rows of grain 14-16
Shelling percentage 83%
Husk cover Completely , very good
Ear type Cylindrical, small cob
Root and stalk system Very strong
Resistance to Downy Mildew Very Good
Resistance to rust disease Very Good
Remarks: corn , maize 008







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