Weight: 3-4 kg Shape: high round Flesh: deep yellow flesh, firm, crisp and sweet Fruit: deep green rind and dark green narrow stripes Maturity: 68-70 days from sowing Remarks: watermelon, yellow flesh type, strong vines
Weight: 7-9 kg Shape: round Flesh: red color, crisp and sweet Fruit: light green skin with deep green stripes Maturity: 75-78 days after sowing. Remarks: watermelon, crimson sweet type, tolerant to fusarium, strong, fast growing plants
Weight: 5-7 kg Shape: high round Flesh: red, crisp and sweet taste Fruit: deep green broad stripes with light green rind Maturity: 75-80 days after sowing. Remarks: watermelon, crimson sweet type, vigorous plants and attractive appearance
Weight: 10-12 kg Shape: oblong Flesh: pink-deep red flesh, juicy, crisp and very sweet Fruit: dark green broad stripes on the deep green and yellow-green skin Maturity: 78-82 days after sowing. Remarks: watermelon, crimson sweet type, strong vines, tolerant to fusarium
Weight: 5-7 kg Shape: oblong Flesh: red color, firm, crisp and very sweet Fruit: narrow light green stripes on the deep green rind Maturity: 73-75 days after sowing. Remarks: watermelon, crimson sweet type, very vigorous vines and leaves, good tolerant to disease
Weight: 10-12 kg Shape: oblong Flesh: bright red, sweet flesh of fine texture with small dark brown seeds Fruit: Light green color, thick rind Maturity: 75-80 days after sowing Remarks: watermelon, charleston grey type, resistance to fusarium wilt and anthracnose, vigorous plants, high yield, good for transportation
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