Size: 5.5-6 x 28-30 cm Weight: 350-500 g Shape: long Fruit: grey-green color curds Maturity: 55-60 days from sowing Remarks: bitter gourd, indian type, high yield, good fruit settinga
weight: 200-250 g Size: 5.5 x 20-23 cm Flesh: tender, medium bitter taste. Fruit: Deep green color with the attractive shiny curds Maturity: 50-55 days from sowing Remarks: bitter gourd, indian type
F1 Hybrid CU4313 Fruit: creamy white color, uniform blocky shape Size: 5.5-6.5cm x 20-22cm, 500-600g Maturity: 40-43 days from sowing Remarks: early type, exceptionally high yield and adapts well to a wide growing condition, good tolerant to Downey Mildew disease and virus
Fruit: green and white color, cylindrical straight Size: 3-3.5cm x 10-12cm, 50-100g Maturity: 36-38 days from sowing Remarks: vigorous growth, very attractive and uniform shape
F1 Hybrid CU4307 Fruit: gradient green color, cylinder straight, thick & crisp flesh Size: 5cm x 18-19cm, 260-280g Maturity: 36-38 days from sowing Remarks: good for storage and transportation, vigorous growth and good resistant to disease CUCUMBER FACTS: The food value of the cucumber is low, but its delicate flavour makes it popular for salads and relishes. Fresh cucumbers should be firm, well-shaped, and bright green in colour. They may be kept in refrigerated storage for about two weeks.
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